Sprig + Fern Brewing Co. are marking the start of summer with a new campaign promoting the Sprig + Fern Tavern experience, promising ‘hot days, warm nights, [and] cold beers’.
The campaign will be rolled out in Sprig + Fern Taverns, online, and on social and other media platforms from today.
Daniel Tipping, Marketing + Communications Executive at Sprig + Fern Brewing Co., said:
“A cold pint of Wai-iti Ultra and a bowl of fries, while sitting in a beer garden buzzing with people after a day spent at the beach, on the trails or in the water, that’s pretty much my happy place. We wanted to capture that feeling this summer, to share what’s become one of the real selling points of the Tavern experience.
“We’re also keen for others to share their Tavern experience. We’ll be randomly awarding merchandise with the summer branding to anyone who posts photos on social media, using the hashtag #summeratthesprig.”
On tap this summer, alongside a core range of sixteen beers and ciders, Sprig + Fern Taverns have added Wai-iti Ultra Session Lager at 3.2% ABV, and Wingmate Non-Alcoholic Hazy IPA, ensuring as many tastes as possible are catered for.
To find out more about the Taverns, or to locate the Tavern nearest you, visit sprigandfern.co.nz/taverns.